Kevin Dunlop

Kevin’s F&B experience has spanned  from working with some of the best bars and restaurants in nairobi such as J’s Fresh Bar and Kitchen , Quepasa Bar and Bistro, to working  with  brands that are at the top of their game such as Martell, Remy Martin, Glenfiddich, Hendricks.

Currently the co-founder and director of the Bar Sage , a group  that is servicing  the East African cocktail community through events, consultancy, training and stories.

F&B is Kevin’s passion, especially as he gets to use his creativity to enhance the guest experience with amazing results.